Description
These Easy Lime Jello Sugar Cookies are soft, tender, and bursting with lime flavor thanks to lime-flavored gelatin. A fun, colorful twist on classic sugar cookies that’s perfect for spring or summer treats.
Ingredients
Scale
Ingredients
- 1 box (15.25 oz) white cake mix
- 1 small (3 oz) box lime Jello gelatin
- 2 large eggs
- 1/3 cup vegetable oil
- 1/2 tsp vanilla extract
- Optional: granulated sugar for rolling
Instructions
Instructions
- Preheat oven: Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix dough: In a large bowl, combine cake mix, lime Jello, eggs, vegetable oil, and vanilla extract. Stir until a soft dough forms.
- Shape cookies: Scoop dough into 1–2 tbsp portions and roll into balls. Optionally, roll each ball in granulated sugar for extra sparkle.
- Bake: Place dough balls on prepared baking sheet 2 inches apart. Bake 10–12 minutes or until edges are lightly golden.
- Cool: Allow cookies to cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.
- Serve: Enjoy soft, lime-flavored cookies that are perfect for snacking or gifting!
Notes
For extra lime punch, add 1 tsp lime zest to the dough. These cookies freeze well: place in a single layer on a baking sheet, freeze, then transfer to a freezer bag for up to 2 months.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 90
- Sugar: 8g
- Sodium: 100mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: lime sugar cookies, jello cookies, easy cookies, soft sugar cookies
