Description
These Crockpot Garlic Butter Beef Bites are tender, flavorful, and coated in a rich garlic-butter sauce. Perfect for a quick weeknight dinner or as a party appetizer, they cook low and slow for maximum flavor.
Ingredients
Scale
Ingredients
- 1 1/2 lbs beef sirloin, cut into bite-sized cubes
- 4 cloves garlic, minced
- 1/2 cup unsalted butter, melted
- 1/4 cup beef broth
- 1 tsp dried thyme
- 1/2 tsp black pepper
- 1/2 tsp salt
- 2 tbsp Worcestershire sauce
- Chopped fresh parsley (for garnish)
Instructions
Instructions
- Place beef cubes in the crockpot.
- In a bowl, mix melted butter, garlic, beef broth, Worcestershire sauce, thyme, salt, and pepper.
- Pour the garlic-butter mixture over the beef and toss to coat.
- Cover and cook on LOW for 4–5 hours or on HIGH for 2–3 hours until beef is tender.
- Garnish with chopped parsley before serving. Serve with rice, mashed potatoes, or veggies.
Notes
For more flavor, marinate the beef in the garlic-butter mixture for 30 minutes before slow cooking. Adjust seasoning to taste.
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 90mg
Keywords: garlic butter beef, crockpot beef bites, slow cooker beef, easy dinner
