Description
These Crockpot Steak Bites are juicy, tender, and packed with bold garlic butter flavor. Slow cooked to perfection, they make an easy comfort-food dinner that pairs perfectly with mashed potatoes, rice, or roasted vegetables.
Ingredients
Scale
Ingredients
- 2 lbs sirloin steak or stew meat, cut into bite-sized pieces
- 3 tbsp olive oil or butter
- 4 cloves garlic, minced
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Salt and black pepper to taste
- 1 cup beef broth
- 1 tbsp Worcestershire sauce
- Optional garnish: fresh parsley
Instructions
Instructions
- Season steak bites with salt, pepper, onion powder, garlic powder, and smoked paprika.
- Heat olive oil or butter in a skillet and quickly sear steak bites on all sides (optional but recommended).
- Transfer steak bites to the slow cooker.
- Add garlic, beef broth, and Worcestershire sauce. Stir gently to combine.
- Cover and cook on LOW for 4–5 hours or HIGH for 2–3 hours until steak is tender.
- Stir and garnish with parsley before serving.
Notes
Sirloin works best for tender bites. Avoid overcooking lean cuts—LOW heat gives the juiciest result. For thicker sauce, mix 1 tbsp cornstarch with 2 tbsp water and stir in during the last 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 4–5 hours (LOW) or 2–3 hours (HIGH)
- Category: Main Dish / Slow Cooker / Beef
- Method: Slow Cooker
- Cuisine: American / Comfort
Nutrition
- Serving Size: 1 bowl
- Calories: 420
- Sugar: 1g
- Sodium: 540mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 120mg
Keywords: crockpot steak bites, slow cooker steak, garlic butter steak bites, easy beef dinner
