Description
Dolly Parton’s 5-Ingredient Casserole is the definition of comfort food — simple, hearty, and made with pantry staples. This easy baked casserole comes together fast and delivers big, cozy flavor with minimal effort. Perfect for busy weeknights or a comforting family dinner.
Ingredients
Scale
Ingredients
- 1 lb ground beef
- 1 (10.5 oz) can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1 cup uncooked egg noodles
- Salt and black pepper, to taste
Instructions
Instructions
- Preheat oven to 375°F (190°C).
- Cook egg noodles according to package instructions; drain and set aside.
- In a skillet over medium heat, brown the ground beef. Season with salt and pepper.
- Stir the cream of mushroom soup into the cooked beef.
- Add the cooked noodles and mix until well combined.
- Transfer the mixture to a greased baking dish.
- Sprinkle shredded cheddar cheese evenly over the top.
- Bake for 20–25 minutes, or until hot and bubbly.
- Let rest for 5 minutes before serving.
Notes
You can swap cream of mushroom for cream of chicken if preferred. Add a pinch of garlic powder or onion powder for extra flavor, while still keeping it a 5-ingredient recipe.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 4g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 95mg
Keywords: 5 ingredient casserole, dolly parton casserole, easy dinner, comfort food casserole
