Description
This Honey Garlic Sheet Pan Sausage is an easy, flavorful meal baked with a sweet and savory honey garlic glaze. Perfect for a quick weeknight dinner with minimal cleanup.
Ingredients
Scale
Ingredients
- 12 oz smoked sausage, sliced
- 1 lb baby potatoes, halved
- 1 cup broccoli florets
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 3 tbsp honey
- 1 tbsp soy sauce
- 1/2 tsp black pepper
- 1/4 tsp red pepper flakes (optional)
- Fresh parsley for garnish
Instructions
Instructions
- Preheat oven to 400°F / 200°C. Line a baking sheet with parchment paper.
- In a small bowl, whisk together honey, garlic, soy sauce, pepper, and red pepper flakes.
- Place sausage, potatoes, and broccoli on the baking sheet. Drizzle with olive oil and toss to coat.
- Pour honey garlic mixture over the sausage and vegetables, stirring gently to coat everything evenly.
- Spread items in a single layer. Bake 25–30 minutes until potatoes are tender and sausage is heated through, stirring halfway through.
- Optional: Broil 2–3 minutes for a caramelized finish.
- Garnish with fresh parsley and serve warm.
Notes
Substitute sweet potatoes or bell peppers for variety. Use chicken or turkey sausage for a leaner option. Adjust honey and soy sauce to taste for sweetness and saltiness.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Sheet Pan
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 410
- Sugar: 10g
- Sodium: 820mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 18g
Keywords: honey garlic sausage, sheet pan dinner, easy sausage recipe, one pan meal
