Description
This Balsamic Strawberry Caprese is a fresh and vibrant twist on the classic. Sweet strawberries, creamy mozzarella, and fragrant basil are drizzled with balsamic glaze for a perfect balance of sweet and savory flavors.
Ingredients
Scale
Ingredients
- 2 cups fresh strawberries, hulled and sliced
- 1 1/2 cups fresh mozzarella balls or sliced mozzarella
- 1/4 cup fresh basil leaves
- 2 tbsp olive oil
- 2–3 tbsp balsamic glaze
- Salt and black pepper to taste
Instructions
Instructions
- Arrange: On a serving platter, layer strawberries, mozzarella, and basil.
- Drizzle: Add olive oil evenly over the top.
- Finish: Drizzle with balsamic glaze and season with salt and pepper.
- Serve: Enjoy immediately or chill briefly before serving.
Notes
Use ripe, sweet strawberries for the best flavor. You can add a sprinkle of toasted nuts or a touch of honey for extra depth.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian-Inspired
Nutrition
- Serving Size: 1 portion
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 25mg
Keywords: strawberry caprese, balsamic strawberry salad, summer appetizer, fresh mozzarella dish
