Description
Crockpot Chicken and Gravy is a classic comfort food made with tender chicken slow-cooked in a rich, savory gravy. This easy dump-and-go recipe is perfect served over mashed potatoes, rice, or noodles.
Ingredients
Scale
Ingredients
- 2 lbs boneless, skinless chicken breasts
- 2 packets chicken gravy mix
- 1 (10.5 oz) can cream of chicken soup
- 1 1/2 cups chicken broth
- 1/2 tsp black pepper
- Optional: 1/2 tsp garlic powder
- Optional: fresh parsley for garnish
Instructions
Instructions
- Place chicken breasts in the slow cooker.
- In a bowl, whisk together gravy mix, cream of chicken soup, chicken broth, black pepper, and garlic powder (if using).
- Pour gravy mixture over the chicken.
- Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours until chicken is tender.
- Optional: shred chicken slightly and stir into the gravy.
- Serve hot over mashed potatoes, rice, or egg noodles.
Notes
This recipe is perfect for busy days. You can use chicken thighs instead of breasts for extra juiciness or add mushrooms or onions for more flavor.
- Prep Time: 5 minutes
- Cook Time: 6–7 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 340
- Sugar: 2g
- Sodium: 880mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 115mg
Keywords: crockpot chicken and gravy, slow cooker chicken gravy, easy comfort food
