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Cucumber and Hummus Bitesingredients

Cucumber and Hummus Bites: 5 Best Ways to Make Your Snack Time Healthy!


  • Author: Casey Morgan
  • Total Time: 15 minutes
  • Yield: 20 bites 1x
  • Diet: Vegan

Description

These Cucumber and Hummus Bites are crisp, refreshing, and packed with flavor. Cool cucumber slices are topped with creamy hummus and fresh toppings for a healthy, easy, no-cook appetizer.


Ingredients

Scale

Ingredients

  • 2 large cucumbers, sliced into thick rounds
  • 1 cup hummus (store-bought or homemade)
  • 1/2 cup cherry tomatoes, finely diced
  • 2 tbsp red onion, finely chopped
  • 12 tbsp olive oil
  • 1 tbsp fresh parsley or dill, chopped
  • Paprika or chili flakes (optional)
  • Salt and pepper to taste

Instructions

Instructions

  1. Prepare cucumbers: Wash and slice cucumbers into thick rounds. Pat dry.
  2. Add hummus: Spoon or pipe hummus onto each cucumber slice.
  3. Top: Sprinkle tomatoes, red onion, and herbs over the hummus.
  4. Finish: Drizzle lightly with olive oil and season with paprika, salt, and pepper.
  5. Serve: Arrange on a platter and serve immediately.

Notes

For extra flavor, use flavored hummus like roasted red pepper or garlic. Serve chilled for the best texture and freshness.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 bite
  • Calories: 45
  • Sugar: 1g
  • Sodium: 70mg
  • Fat: 3g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: cucumber hummus bites, healthy appetizer, no cook snack, easy party food

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