Instructions

1. Bake the crust: Press the sugar cookie dough into a greased 12-inch pizza pan or round baking pan. Bake according to package directions until lightly golden. Cool completely.
2. Prepare the frosting: Beat the softened cream cheese, butter, powdered sugar, and vanilla until smooth and fluffy.
3. Frost the pizza: Spread the cream cheese frosting evenly over the cooled cookie crust using an offset spatula.
4. Create the flag design: Arrange blueberries in the upper left corner to represent the stars. Place sliced strawberries in horizontal rows across the remaining pizza, leaving thin white frosting lines between each row to resemble the American flag.
5. Chill and serve: Refrigerate for at least 30 minutes before slicing. Garnish with fresh mint or whipped cream if desired, then serve chilled.