Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Mini Grilled Cheese Hawaiian Rolls

Mini Grilled Cheese Hawaiian Rolls: 7 Reasons to Try This Easy Recipe


  • Author: Casey Morgan
  • Total Time: 25 minutes
  • Yield: 12 mini sandwiches 1x
  • Diet: Vegetarian

Description

Mini Grilled Cheese Hawaiian Rolls are a delicious twist on the classic grilled cheese sandwich. Soft, sweet Hawaiian rolls are filled with gooey melted cheese, brushed with buttery garlic seasoning, and baked until golden and crispy. These easy bite-sized sandwiches are perfect for parties, game days, snacks, or quick family meals.


Ingredients

Scale

Ingredients

For the Mini Grilled Cheese Rolls

  • 1 package (12 count) Hawaiian sweet rolls
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 4 tbsp unsalted butter, melted
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • 1 tbsp grated Parmesan cheese
  • 1 tbsp chopped fresh parsley

Optional Add-Ins

  • Sliced ham
  • Crispy bacon pieces
  • Turkey slices
  • Caramelized onions
  • Jalapeño slices

Instructions

Instructions

  1. Prepare the rolls: Preheat oven to 350°F (175°C). Slice the Hawaiian rolls in half horizontally without separating individual rolls.
  2. Add the cheese: Place the bottom half of the rolls in a baking dish. Layer with shredded cheddar and mozzarella cheese, then place the top half of the rolls over the filling.
  3. Make the butter topping: Mix melted butter, garlic powder, Italian seasoning, Parmesan cheese, and parsley in a small bowl.
  4. Brush the rolls: Spread the garlic butter mixture generously over the tops of the rolls.
  5. Bake: Cover loosely with foil and bake for 10 minutes. Remove foil and bake another 5–8 minutes until golden and the cheese is melted.
  6. Slice and serve: Cut into individual mini sandwiches and serve warm with tomato soup, marinara sauce, or your favorite dipping sauce.

Notes

For extra crispy tops, broil the rolls for 1–2 minutes at the end of baking while watching carefully. These mini grilled cheese sandwiches can be assembled ahead of time and baked just before serving.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 mini sandwich
  • Calories: 185
  • Sugar: 4g
  • Sodium: 310mg
  • Fat: 11g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 25mg

Keywords: mini grilled cheese Hawaiian rolls, Hawaiian roll sliders, cheesy appetizer, easy party food, baked grilled cheese sliders, kids lunch ideas, game day snacks

SLOWCROCKPOT

Passionate about the art of eating well, I invite you to travel with me through my SlowCrockPot. Whether they are inspired by my travels or my childhood memories, they all have one thing in common: a taste for authenticity.

Contact

2312 Lincoln Street, London, EN3 W15

Call Us: +1-400-232-4545

[email protected]